wrapped at Sybils. Real healthy stuff. A Jewmaycan, probably saying - ah wha dat!? 
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A karila roti...
2024-08-30 16:02:30
2024-08-30 16:06:45
In reply to BeatDball
had that last night light dinner good for your blood sugar
2024-08-30 16:11:53
In reply to nickoutr Bang on! 
PS. Liked how Sybils cooks it...my wife cooks it too dry.
2024-08-30 17:29:43
In reply to BeatDball
Ban Karili could be fried dry and crispy with shrimp
2024-08-30 21:11:12
Shrimp stuffed karila
2024-08-30 21:27:03
In reply to Raskil You mean kalongee? My dad luvd it.
2024-08-30 21:37:36
In reply to BeatDball
Correct!
2024-08-30 22:31:36
In reply to BeatDball
GT Karila is Yardie Cerassie, right? So you must be talking about the bitter lemon variety then, no? No, sah, too bitta! You guys do a cucumber stew and an eggplant (balongee) stew. Substitute any of the two and I'll eat up.
GT cookin' kinda cool still. Even the pumpkin stew is enjoyable.
--Æ.
2024-08-30 22:40:03
In reply to BeatDball
BTW, nice to know that Sybil's is still around. Whenever I would visit the city, late 1970s through early 1980s, I used to stop in. There was also a Trini eatery called B's Kitchen that I enjoyed too. Cool memories.
--Æ.
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